Brownies are a classic dessert that can be enjoyed any time of the year. However, when it comes to holidays, they can be spruced up and made even more festive. Below are some holiday-themed brownie recipes that are sure to please everyone's taste buds.
Valentine's Day is all about love, romance, and of course, chocolate. These Valentine's Day brownies are the perfect treat to share with your loved ones.
Ingredients:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- Heart-shaped sprinkles (optional)
Instructions:
1. Preheat oven to 350°F and grease an 8x8 inch baking pan.
2. In a medium-sized mixing bowl, melt the butter in the microwave.
3. Stir in sugar, eggs, and vanilla extract.
4. In a separate bowl, whisk together the cocoa powder, flour, salt, and baking powder.
5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
6. Pour the batter into the prepared pan and sprinkle heart-shaped sprinkles on top.
7. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
8. Let cool in the pan for 10 minutes before slicing and serving.
Halloween is a spooky and fun holiday that is perfect for indulging in some delicious brownies.
Ingredients:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- Orange and black sprinkles (optional)
- Halloween-themed candy (optional)
Instructions:
1. Preheat oven to 350°F and grease an 8x8 inch baking pan.
2. In a medium-sized mixing bowl, melt the butter in the microwave.
3. Stir in sugar, eggs, and vanilla extract.
4. In a separate bowl, whisk together the cocoa powder, flour, salt, and baking powder.
5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
6. Pour the batter into the prepared pan and sprinkle orange and black sprinkles on top.
7. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
8. Let cool in the pan for 10 minutes before slicing and serving. Optional: Top with Halloween-themed candy.
Christmas is a time for giving and sharing, and what better way to do that than with some delicious Christmas-themed brownies.
Ingredients:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- Crushed candy canes (optional)
- Christmas-colored sprinkles (optional)
Instructions:
1. Preheat oven to 350°F and grease an 8x8 inch baking pan.
2. In a medium-sized mixing bowl, melt the butter in the microwave.
3. Stir in sugar, eggs, and vanilla extract.
4. In a separate bowl, whisk together the cocoa powder, flour, salt, and baking powder.
5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
6. Pour the batter into the prepared pan and sprinkle crushed candy canes and Christmas-colored sprinkles on top.
7. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
8. Let cool in the pan for 10 minutes before slicing and serving.
In conclusion, brownies are a versatile dessert that can be customized to fit any occasion. Whether it's Valentine's Day, Halloween, Christmas, or any other holiday, these recipes are sure to satisfy your sweet tooth.
Valentine's Day Brownies
Valentine's Day is all about love, romance, and of course, chocolate. These Valentine's Day brownies are the perfect treat to share with your loved ones.
Ingredients:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- Heart-shaped sprinkles (optional)
Instructions:
1. Preheat oven to 350°F and grease an 8x8 inch baking pan.
2. In a medium-sized mixing bowl, melt the butter in the microwave.
3. Stir in sugar, eggs, and vanilla extract.
4. In a separate bowl, whisk together the cocoa powder, flour, salt, and baking powder.
5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
6. Pour the batter into the prepared pan and sprinkle heart-shaped sprinkles on top.
7. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
8. Let cool in the pan for 10 minutes before slicing and serving.
Halloween Brownies
Halloween is a spooky and fun holiday that is perfect for indulging in some delicious brownies.
Ingredients:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- Orange and black sprinkles (optional)
- Halloween-themed candy (optional)
Instructions:
1. Preheat oven to 350°F and grease an 8x8 inch baking pan.
2. In a medium-sized mixing bowl, melt the butter in the microwave.
3. Stir in sugar, eggs, and vanilla extract.
4. In a separate bowl, whisk together the cocoa powder, flour, salt, and baking powder.
5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
6. Pour the batter into the prepared pan and sprinkle orange and black sprinkles on top.
7. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
8. Let cool in the pan for 10 minutes before slicing and serving. Optional: Top with Halloween-themed candy.
Christmas Brownies
Christmas is a time for giving and sharing, and what better way to do that than with some delicious Christmas-themed brownies.
Ingredients:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- Crushed candy canes (optional)
- Christmas-colored sprinkles (optional)
Instructions:
1. Preheat oven to 350°F and grease an 8x8 inch baking pan.
2. In a medium-sized mixing bowl, melt the butter in the microwave.
3. Stir in sugar, eggs, and vanilla extract.
4. In a separate bowl, whisk together the cocoa powder, flour, salt, and baking powder.
5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
6. Pour the batter into the prepared pan and sprinkle crushed candy canes and Christmas-colored sprinkles on top.
7. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
8. Let cool in the pan for 10 minutes before slicing and serving.
In conclusion, brownies are a versatile dessert that can be customized to fit any occasion. Whether it's Valentine's Day, Halloween, Christmas, or any other holiday, these recipes are sure to satisfy your sweet tooth.
