December 8th is National Brownie Day, and what better way to celebrate than with some delicious homemade brownies? Brownies are a classic dessert that everyone loves, and there are so many different ways to make them. Whether you prefer fudgy or cakey, chocolate or peanut butter, there is a brownie recipe out there for you. Here are some fun and easy recipes to help you celebrate National Brownie Day.
If you love your brownies rich and fudgy, this recipe is for you. You'll need:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/3 cup cocoa powder
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
Preheat your oven to 350 degrees F. Melt the butter in a saucepan over low heat, stirring constantly. Remove from heat and stir in the sugar. Add the eggs one at a time, beating well after each addition. In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder. Add the dry ingredients to the wet ingredients and stir until just combined. Pour the batter into a greased 8-inch square baking dish and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
If you prefer your brownies to be a little more cakey, this recipe is for you. You'll need:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/3 cup cocoa powder
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
Preheat your oven to 350 degrees F. Melt the butter in a saucepan over low heat, stirring constantly. Remove from heat and stir in the sugar. Add the eggs one at a time, beating well after each addition. In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder. Add the dry ingredients to the wet ingredients and stir until just combined. Pour the batter into a greased 8-inch square baking dish and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
If you're a fan of peanut butter and chocolate, this recipe is for you. You'll need:
- 1/2 cup unsalted butter
- 1/2 cup creamy peanut butter
- 1 cup granulated sugar
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/3 cup cocoa powder
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
Preheat your oven to 350 degrees F. Melt the butter and peanut butter in a saucepan over low heat, stirring constantly. Remove from heat and stir in the sugar. Add the eggs one at a time, beating well after each addition. In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder. Add the dry ingredients to the wet ingredients and stir until just combined. Pour the batter into a greased 8-inch square baking dish and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
National Brownie Day is the perfect excuse to indulge in some delicious homemade brownies. Whether you prefer fudgy or cakey, chocolate or peanut butter, there is a brownie recipe out there for you. Try one of these fun and easy recipes, or get creative and come up with your own. Happy National Brownie Day!
Fudgy Brownies
If you love your brownies rich and fudgy, this recipe is for you. You'll need:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/3 cup cocoa powder
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
Preheat your oven to 350 degrees F. Melt the butter in a saucepan over low heat, stirring constantly. Remove from heat and stir in the sugar. Add the eggs one at a time, beating well after each addition. In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder. Add the dry ingredients to the wet ingredients and stir until just combined. Pour the batter into a greased 8-inch square baking dish and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Cakey Brownies
If you prefer your brownies to be a little more cakey, this recipe is for you. You'll need:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/3 cup cocoa powder
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
Preheat your oven to 350 degrees F. Melt the butter in a saucepan over low heat, stirring constantly. Remove from heat and stir in the sugar. Add the eggs one at a time, beating well after each addition. In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder. Add the dry ingredients to the wet ingredients and stir until just combined. Pour the batter into a greased 8-inch square baking dish and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Peanut Butter Brownies
If you're a fan of peanut butter and chocolate, this recipe is for you. You'll need:
- 1/2 cup unsalted butter
- 1/2 cup creamy peanut butter
- 1 cup granulated sugar
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/3 cup cocoa powder
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
Preheat your oven to 350 degrees F. Melt the butter and peanut butter in a saucepan over low heat, stirring constantly. Remove from heat and stir in the sugar. Add the eggs one at a time, beating well after each addition. In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder. Add the dry ingredients to the wet ingredients and stir until just combined. Pour the batter into a greased 8-inch square baking dish and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Conclusion
National Brownie Day is the perfect excuse to indulge in some delicious homemade brownies. Whether you prefer fudgy or cakey, chocolate or peanut butter, there is a brownie recipe out there for you. Try one of these fun and easy recipes, or get creative and come up with your own. Happy National Brownie Day!
